Baked Italian Shrimp

Name: Baked Italian Shrimp Recipe
Yield: 4
Ingredients: 1/3 cup seasoned breadcrumbs; 1/4 cup reduced fat parmesan cheese; 2 tsp dried parsley; 1/2 tsp chili powder; 1 1/2 tsp minced garlic; 1/4 tsp lawry's seasoning salt; 1/4 tsp black pepper; 2 Tbsp vegetable broth; 1 lb shrimp

Number of Servings: 4

Ingredients

1/3 cup seasoned breadcrumbs1/4 cup reduced fat parmesan cheese2 tsp dried parsley1/2 tsp chili powder1 1/2 tsp minced garlic1/4 tsp lawry's seasoning salt1/4 tsp black pepper2 Tbsp vegetable broth1 lb shrimp

Directions

Combine the breadcrumbs, cheese, chili powder and parsley in a shallow dish; set aside.

Place shrimp in a large bowl and sprinkle with minced garlic, seasoning salt and pepper. Drizzle with vegetable broth; toss gently.

Dredge shrimp in breadcrumb mixture. Arrange shrimp in an even layer in a baking dish coated in cooking spray. Bake at 400 degrees for 15 to 20 minutes, stirring twice.

Yield: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user SLJGEMINI75.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 213.9
Total Fat: 4.8 g
Cholesterol: 236.1 mg
Sodium: 766.6 mg
Total Carbs: 13.6 g
Dietary Fiber: 0.7 g
Protein: 28.3 g

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