CHILLED CUCUMBER SOUP (P90X)
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 - whole cucumber1/2 cup - red onion, chopped3 tablespoons - fresh dill weed, chopped1 tablespoon - fresh mint, chopped1-1/4 cups - nonfat plain yogurt1/4 teaspoon - salt1/8 teaspoon - black pepper1/16 teaspoon - cayenne1/4 tablespoon - celery seed
Combine all ingredients and puree with blender. Chill. Garnish with chopped dill or parsley.
Yields 1 quart
Makes 4 servings (serving size: 1 cup)
Number of Servings: 4
Recipe submitted by SparkPeople user LILSTARLET.
Yields 1 quart
Makes 4 servings (serving size: 1 cup)
Number of Servings: 4
Recipe submitted by SparkPeople user LILSTARLET.
Nutritional Info Amount Per Serving
- Calories: 71.0
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 217.3 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 1.3 g
- Protein: 5.3 g
Member Reviews
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TNDEERGUY
Way too much going on with this recipe. The coolness of the cucumber and the yogurt mixing with a minty dill/onion-tasting subtle heat, results in a confused set of tastebuds. My wife and I both decided however, if a little sour creme or fat-free mayo was added it would be a great salad dressing. - 7/24/10