clam chowder

Name: clam chowder Recipe
Yield: 4
Ingredients: clams; milk; creamed corn; bacon; flour; butter; cream of potato soup; potato

Number of Servings: 4

Ingredients

clamsmilkcreamed cornbaconflourbuttercream of potato souppotato

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user HEIDIPEACOCK1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 425.0
Total Fat: 15.1 g
Cholesterol: 65.8 mg
Sodium: 1,289.3 mg
Total Carbs: 50.7 g
Dietary Fiber: 2.7 g
Protein: 23.9 g

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