Easiest Fudge Ever

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
•1 (12-ounce) package semisweet chocolate chips•1 (14-ounce) can sweetened condensed milk
Directions
Place chips and milk in microwave safe bowl. Microwave on medium power for 2-3 minutes, stirring after 2 minutes. Microwave, stirring at 1 minutes intervals, until chips are melted and mixture is smooth and thick. Pour into greased 8" square pan and cool for at least an hour. You can also melt the chips and milk in a heavy saucepan over low heat.

Makes 36 pieces.

Number of Servings: 36

Recipe submitted by SparkPeople user C_ANEMONE.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 116.9
  • Total Fat: 10.9 g
  • Cholesterol: 2.8 mg
  • Sodium: 12.5 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.1 g

Member Reviews
  • YELLOWBIRD01
    I will have to try this . . I love fudge!!! - 3/1/11
  • SCRIPTDUCK
    instead of chocolate chips, i used the equivalent weight from 75% cocoa chocolate bars [very dark]. excellent texture, hugely simple, i will DEFINITELY make this again. thanks so much. - 8/31/10
  • VICIOUS421
    Very easy to make and very good!!!! - 1/8/10