Curried Spinach Lentils

Name: Curried Spinach Lentils Recipe
Prep time: 15 min
Cook time: 300 min
Total time: 315 min
Yield: 10
Ingredients: 1.5 Cups Lentils; 1 796ml Can Crushed Tomatoes; 1 Onion Large - diced; 1 pkg (300g) Spinach chopped & frozen; 4 cups Water; 2Tbsp Curry Powder

Minutes to Prepare: 15
Minutes to Cook: 300

Number of Servings: 10

Ingredients

1.5 Cups Lentils1 796ml Can Crushed Tomatoes1 Onion, Large - diced1 pkg (300g) Spinach, chopped & frozen4 cups Water2Tbsp Curry Powder

Directions

Thaw Spinach & dice onion. Rinse Lentils. Put all ingredients in the Crockpot and put on high for 4-6 hours.

Makes 10 1cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user L3DESIGNS.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 93.0
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 203.1 mg
Total Carbs: 17.0 g
Dietary Fiber: 6.6 g
Protein: 6.0 g

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