Cold Veggie Pizza
- Number of Servings: 12
Ingredients
6 oz laughing cow light original cheese1 cup light sour cream3 tbs Hidden Valley Ranch Dressing mix (or 1 oz package)1 cup chopped fresh broccoli1 cup chopped fresh cauliflower1 cup chopped fresh carrots1/2 cup chopped onion2 packages pillsbury cresent rolls
1. Preheat oven to 350 degrees F. Spray a cookie sheet with Pam spray.
2. Pat cresent roll dough into cookie sheet. Let stand 5 minutes. Pierce with fork and bake for 10 minutes. Let cool.
3. In meduim mixing bowl, combine sour cream, cream cheese, and ranch dip mix. Spread mixture on top of the cooled crust. Arrange veggies on top of mixture. Cover and chill. Once chilled, cut and serve.
**Can substitute any veggies you want!!!**
Number of Servings: 12
Recipe submitted by SparkPeople user ALIHUTCH078.
2. Pat cresent roll dough into cookie sheet. Let stand 5 minutes. Pierce with fork and bake for 10 minutes. Let cool.
3. In meduim mixing bowl, combine sour cream, cream cheese, and ranch dip mix. Spread mixture on top of the cooled crust. Arrange veggies on top of mixture. Cover and chill. Once chilled, cut and serve.
**Can substitute any veggies you want!!!**
Number of Servings: 12
Recipe submitted by SparkPeople user ALIHUTCH078.
Nutritional Info Amount Per Serving
- Calories: 216.9
- Total Fat: 13.0 g
- Cholesterol: 11.7 mg
- Sodium: 468.9 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 0.8 g
- Protein: 5.8 g
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