Leigh's Spagetti Sauce

Name: Leigh''s Spagetti Sauce Recipe
Yield: 12
Ingredients: * Ground beef extra lean 16 oz (remove); * Onions raw 1 cup chopped (remove); * Carrots raw 1 cup grated (remove); * Celery raw 1 cup diced (remove); * Mushrooms fresh 1 cup pieces or slices (remove); * Del Monte Diced Tomatoes No Salt Added 7 cup (remove); * *Peppers sweet red fresh 1 cup chopped (remove); 2 cloves minced garlic; 2 tsp italian seasoning

Number of Servings: 12

Ingredients

* Ground beef, extra lean, 16 oz (remove) * Onions, raw, 1 cup, chopped (remove) * Carrots, raw, 1 cup, grated (remove) * Celery, raw, 1 cup, diced (remove) * Mushrooms, fresh, 1 cup, pieces or slices (remove) * Del Monte Diced Tomatoes, No Salt Added, 7 cup (remove) * *Peppers, sweet, red, fresh, 1 cup, chopped (remove)2 cloves minced garlic2 tsp italian seasoning

Directions

brown ground beef. drain and rinse. puree one can of diced tomatoes. Add everything into pot and simmer 1 hour.

Makes 12 hearty servings app 1 cup each

Number of Servings: 12

Recipe submitted by SparkPeople user FUNKEYMOMMA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 132.7
Total Fat: 6.6 g
Cholesterol: 26.1 mg
Sodium: 99.2 mg
Total Carbs: 10.4 g
Dietary Fiber: 3.3 g
Protein: 8.8 g

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