Broiled Salmon in a Balsamic Vinegar Reduction

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  • Number of Servings: 1
Ingredients
salmonsweet potatoebroccolioniongarlicbalsamic vinegarsalt
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user GWENIVERE13.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 436.5
  • Total Fat: 9.9 g
  • Cholesterol: 80.5 mg
  • Sodium: 328.3 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 9.4 g
  • Protein: 35.0 g

Member Reviews
  • MORETHANWEIGHT
    why post without directions - 3/15/10