Turkey Chili
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user TRISTA1985.
Ground Turkey 93/7 16ozStewed Tomatoes 1 canKidney Beans 1 canGreen Pepper 1 mediumOnion 1/2 mediumChili Powder 1 tbsp
Number of Servings: 4
Recipe submitted by SparkPeople user TRISTA1985.
Nutritional Info Amount Per Serving
- Calories: 301.7
- Total Fat: 8.3 g
- Cholesterol: 80.2 mg
- Sodium: 648.2 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 10.2 g
- Protein: 29.7 g
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