Broccoli Balls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 22
Ingredients
2 - 10 ounces boxes of frozen chopped broccoli3/4 cups melted butter6 eggs1 tsp garlic1/2 tsp pepper1 cup chopped onion3 cups Pepperidge Farm Herb Stuffing mix1/2 cup parmesan cheese
Directions
cook and drain broccoli and onion, mix all ingredients, chill 2 hours, make into balls and bake 20 hoppemi nutes at 350.

Number of Servings: 22

Recipe submitted by SparkPeople user QHAMOM.

Servings Per Recipe: 22
Nutritional Info Amount Per Serving
  • Calories: 131.4
  • Total Fat: 9.3 g
  • Cholesterol: 75.7 mg
  • Sodium: 225.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.5 g

Member Reviews