Grilled Brushetta Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/4 cup Kraft Sundried Tomato Vinaigrette dressing, 4 chicken breasts1 tomato, finely chopped1/2 cup mozzarella cheese, shredded1/4 cup fresh basil or 1 tsp of dried basil2 TBSP of same dressing
Marinade chicken in the dressing for at least one hour. I like to do this overnight or even to do around lunch time so its ready around dinner.
Place large sheet of foil over 1/2 the grill, preheat grill to medium heat. Grill chicken on uncovered part of grill for 6 min. Meanwhile combine tomatoes, cheese, basil and 2TBSP of dressing.
Turn chicken over, place cooked side up on foil side of grill. Top with Tomato mixture. Close an additional 8 min or until chicken is cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user MOLS_CM.
Place large sheet of foil over 1/2 the grill, preheat grill to medium heat. Grill chicken on uncovered part of grill for 6 min. Meanwhile combine tomatoes, cheese, basil and 2TBSP of dressing.
Turn chicken over, place cooked side up on foil side of grill. Top with Tomato mixture. Close an additional 8 min or until chicken is cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user MOLS_CM.
Nutritional Info Amount Per Serving
- Calories: 207.8
- Total Fat: 9.9 g
- Cholesterol: 69.9 mg
- Sodium: 293.8 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.2 g
- Protein: 26.3 g
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