Turkey Meat Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
ngredients:2 lbs. Turkey, Ground turkey, 93% lean1.5 Cup Bread crumbs, dry, grated, seasoned1 large Egg, fresh, Beaten.25 cup Onions, raw chopped1.5 tsp. Salt.5 tsp Pepper, black.5 tsp Celery Salt1 tsp Garlic powder.5 tsp dry mustard.5 tsp Sage, ground1 tbsp French's Worcestershire Sauce
Mix all ingredients thoroughly.
Spread in ungreased loaf pan, 9x5x3.
Bake 350º oven for 1 1/2 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user SEWJOYGAL.
Spread in ungreased loaf pan, 9x5x3.
Bake 350º oven for 1 1/2 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user SEWJOYGAL.
Nutritional Info Amount Per Serving
- Calories: 272.9
- Total Fat: 10.2 g
- Cholesterol: 108.3 mg
- Sodium: 978.4 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 1.3 g
- Protein: 27.1 g
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