Greek Pita

Name: Greek Pita Recipe
Yield: 1
Ingredients: Flat out pita; 1/8 C. garbanzo beans; 3 T. feta; 1/8 C. no salt added beets; 1/4 C. baby spinach; 1-2 slices tomato; 1/8 C. english cucumber

Number of Servings: 1

Ingredients

Flat out pita1/8 C. garbanzo beans3 T. feta1/8 C. no salt added beets1/4 C. baby spinach1-2 slices tomato1/8 C. english cucumber

Directions

Layer all the veggies starting with the spinach in the wrap and eat it up!!

Number of Servings: 1

Recipe submitted by SparkPeople user GALUXEGURL.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 222.8
Total Fat: 8.9 g
Cholesterol: 20.0 mg
Sodium: 741.1 mg
Total Carbs: 27.3 g
Dietary Fiber: 9.9 g
Protein: 16.0 g

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