Spicy Turkey Tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb Jennie O Extra Lean ground Turkey1 chopped onion1 chopped bell pepper2 Tbs Ground Comino2 Tbs Chili powder1 Tbs Garlic SaltSalt and Pepper to taste1/2 cup water8 medium Taco shellsChopped lettuce1 cup cherry tomatoes1/2 cup 2% cheddar cheese gratedPace Picante Sauce
Brown the turkey with the chopped onion and bell pepper. Add spices as it cooks. Add 1/2 cup water and let simmer for 20 minutes.
Put ground meat in warmed taco shells and garnish with lettuce, tomato, cheese and picante sauce. Makes 4 - servings of 2 tacos each.
For a lighter version use fat-free cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNINGSDEBRA.
Put ground meat in warmed taco shells and garnish with lettuce, tomato, cheese and picante sauce. Makes 4 - servings of 2 tacos each.
For a lighter version use fat-free cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNINGSDEBRA.
Nutritional Info Amount Per Serving
- Calories: 329.1
- Total Fat: 10.9 g
- Cholesterol: 55.4 mg
- Sodium: 451.9 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 3.9 g
- Protein: 32.9 g
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