Zuccine Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
2 cups zucchini mashed , 1 cup of vegatable oil ,2tsp vanilla extract3 1/2 cups flour3 tsp ground Cinnamon1 tsp baking soda1 tsp baking powder 3 egg1/2 cup walnut2 cups of splenda note : put walnut in last ---- bake on 350
Directions
12 serving per loaf
each slice are
calories 166
fat 9.4
carb 37.4
protein 3.1

Number of Servings: 24

Recipe submitted by SparkPeople user DANTHONY.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 167.4
  • Total Fat: 9.3 g
  • Cholesterol: 24.3 mg
  • Sodium: 78.2 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.2 g

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