Pumpkin Waffles (Homemade)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 c. flour2 T. sugar2 t. baking powder1/2 t. salt1/4 t. nutmeg (optional)1/4 t. cinnamon3/4 c. 1 % milk1/2 c. canned pumpkin3 large eggs2 T. butter
Cook in waffle iron
Makes 8 servings (4 whole waffles)
Serving= 2 waffle squares
For added fiber, use whole wheat flour
Serve with apple sauce on top
Number of Servings: 8
Recipe submitted by SparkPeople user HEATHEANNA.
Makes 8 servings (4 whole waffles)
Serving= 2 waffle squares
For added fiber, use whole wheat flour
Serve with apple sauce on top
Number of Servings: 8
Recipe submitted by SparkPeople user HEATHEANNA.
Nutritional Info Amount Per Serving
- Calories: 127.6
- Total Fat: 4.0 g
- Cholesterol: 35.3 mg
- Sodium: 308.7 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 1.3 g
- Protein: 3.4 g
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