Peanut Butter and Coconut Chicken and Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2.5 pounds chicken2 packs of ramen noodles (without flavor packet)3/4 cup peanut butter3/4 cup coconut milk1/4 cup lime juice1/4 cup cilantro1 tablespoon sugar3/4 teaspoon salt1/4 teaspoon cayenne pepper6 scallions, sliced thin1 cucumber, cut into quarter-inch pieces
-Cut chicken into bite-sized pieces and cook on medium heat until done.
-Chop up scallions and cucumber.
-Prepare ramen noodles according to package directions. Discard flavor packet.
-Once chicken and noodles are cooked, combine all ingredients in large bowl.
Serve room temperature or cold. Makes 8-10 servings.
(The nutritional info will indicate a LOT more sodium than there really is, because it includes the ramen flavor packets. Disregard the sodium.)
Number of Servings: 8
Recipe submitted by SparkPeople user LIEBLOLA.
-Chop up scallions and cucumber.
-Prepare ramen noodles according to package directions. Discard flavor packet.
-Once chicken and noodles are cooked, combine all ingredients in large bowl.
Serve room temperature or cold. Makes 8-10 servings.
(The nutritional info will indicate a LOT more sodium than there really is, because it includes the ramen flavor packets. Disregard the sodium.)
Number of Servings: 8
Recipe submitted by SparkPeople user LIEBLOLA.
Nutritional Info Amount Per Serving
- Calories: 321.9
- Total Fat: 20.7 g
- Cholesterol: 12.9 mg
- Sodium: 565.7 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 1.9 g
- Protein: 13.4 g
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