Taco soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb ground beef or ground turkey2 pkgs taco seasoning2 pkgs dry ranch dressing1 cup shoepeg corn1 cup tomatoes with green chillies1 can red beans1 can black beans1 can pinto beans2 cups of water
Directions
Makes 6 servings


Brown beef & drain; add seasoning & water
Add remaining ingredients. Simmer until hot.
Serve topped off with shredded cheese or crumble nacho chips.
Enjoy


Number of Servings: 6

Recipe submitted by SparkPeople user DJJHONSON.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 364.2
  • Total Fat: 16.4 g
  • Cholesterol: 56.7 mg
  • Sodium: 648.0 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 8.2 g
  • Protein: 21.8 g

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