Fat Free, Low Carb, Low in Sugar Fruit Dip

(3)
  • Minutes to Prepare:
  • Number of Servings: 18
Ingredients
Dannon All Natural, Plain Nonfat Yogurt, 6 ozSplenda, 4 tsp (you can add more or less to taste)Vanilla Extract, 2 tbspAmericaÕs Choice Fat Free Whipped Topping, 8 oz tub (thawed)
Directions
Mix all four ingredients in a bowl or Tupperware container. Cover. Refrigerate about an hour...then dole yourself out 2tbs or so to dip your fruit in. Yum!

Number of Servings: 18

Recipe submitted by SparkPeople user RONI79.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 35.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.3 mg
  • Sodium: 6.8 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

Member Reviews
  • LILYGIRL44
    Yummy dip..great 4 entire family! - 1/19/10
  • SPAYYOURCAT
    I used vanilla yogurt-great on strawberries! - 11/20/11
  • CRTARPON
    LOVED this! Does a great job filling my sweet cravings :) - 2/17/10