Salmon and Green Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
3 Cups Lettuce Mix1 tomato2 celery stalks1 green apple3 oz Carrots3 Radishes3 oz. Brocoli Slaw1 cucumber6 oz Pink Salmon2 oz Green Onions
Directions
Mix ingredients together. Makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KHELSER.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 140.3
  • Total Fat: 1.7 g
  • Cholesterol: 19.0 mg
  • Sodium: 273.5 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 6.9 g
  • Protein: 12.2 g

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