Mini "Burger Bun" Muffins

  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 3/4 cup Pamela's Products Gluten-Free Flour2 Tablespoons Benefiber Powder4 Packets Splenda1 teaspoon Mrs Dash Table Blend1 egg, beaten1/4 cup Country Crock, melted3/4 cup milk
Directions
makes 12 muffins in silicone pan
bake in preheated 400 degree oven 18-20 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user KRQUICK.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 114.1
  • Total Fat: 4.0 g
  • Cholesterol: 20.3 mg
  • Sodium: 302.4 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.9 g

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