Mini "Burger Bun" Muffins
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 3/4 cup Pamela's Products Gluten-Free Flour2 Tablespoons Benefiber Powder4 Packets Splenda1 teaspoon Mrs Dash Table Blend1 egg, beaten1/4 cup Country Crock, melted3/4 cup milk
makes 12 muffins in silicone pan
bake in preheated 400 degree oven 18-20 minutes
Number of Servings: 12
Recipe submitted by SparkPeople user KRQUICK.
bake in preheated 400 degree oven 18-20 minutes
Number of Servings: 12
Recipe submitted by SparkPeople user KRQUICK.
Nutritional Info Amount Per Serving
- Calories: 114.1
- Total Fat: 4.0 g
- Cholesterol: 20.3 mg
- Sodium: 302.4 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 2.5 g
- Protein: 1.9 g
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