Hight fibre carrot bran muffin

Name: Hight fibre carrot bran muffin Recipe
Yield: 12
Ingredients: *Wheat flour white all-purpose unenriched 1.5 cup (remove); Quaker Oat Bran Cereal 1.5 cup (1 serving) (remove); Brown Sugar .05 cup packed (remove); Cinnamon ground 1 tbsp (remove); Baking Powder 1 tsp (remove); Baking Soda 1 tsp (remove); Salt 1 tsp (remove); Raisins 1 cup packed (remove); Carrots raw 1 cup grated (remove); Buttermilk lowfat 1.75 cup (remove); *Canola Oil .25 cup (remove); Egg fresh 1 large (remove

Number of Servings: 12

Ingredients

*Wheat flour, white, all-purpose, unenriched, 1.5 cup (remove)Quaker Oat Bran Cereal, 1.5 cup (1 serving) (remove)Brown Sugar, .05 cup, packed (remove)Cinnamon, ground, 1 tbsp (remove)Baking Powder, 1 tsp (remove)Baking Soda, 1 tsp (remove)Salt, 1 tsp (remove)Raisins, 1 cup, packed (remove)Carrots, raw, 1 cup, grated (remove)Buttermilk, lowfat, 1.75 cup (remove)*Canola Oil, .25 cup (remove)Egg, fresh, 1 large (remove

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user T.BOTTING.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 201.2
Total Fat: 6.2 g
Cholesterol: 18.5 mg
Sodium: 378.3 mg
Total Carbs: 32.6 g
Dietary Fiber: 3.0 g
Protein: 5.7 g

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Member Reviews

JILLARD95
Please provide baking instructions. - 8/30/09