Crockpot Chicken Tortilla Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Chicken Breast, no skin, 2 lbs Stewed Tomatoes, Canned, 1.5 cupBeans, black, 1.5 cup, rinsed and drainedOnions, raw, 1 cup, choppedSalsa, 1 cup Yellow Sweet Corn, Canned, 1 cup
Boil chicken breast until cooked through, then shred - put in crockpot. Add all other ingredients along with 1-2 cups of water. Cook on high for 2-3 hours, or low 5-6 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user KADAMAY.
Number of Servings: 8
Recipe submitted by SparkPeople user KADAMAY.
Nutritional Info Amount Per Serving
- Calories: 108.5
- Total Fat: 0.7 g
- Cholesterol: 10.3 mg
- Sodium: 215.6 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 4.8 g
- Protein: 8.5 g
Member Reviews