Honey Garlic Pork Tenderloin
- Number of Servings: 6
Ingredients
Directions
1/3 cup Ketchup2 tsp oil1/4 cup liquid honey2 cloves garlic, crushed2 tbsp soy sauce1 lb pork tenderloin
Place pork into small roasting pan. Combine ingredient and pour over pork. Roast undcovered for 1-1 1/2 hours, basting every 15 minutes with sauce.
Number of Servings: 6
Recipe submitted by SparkPeople user TRACYM4897.
Number of Servings: 6
Recipe submitted by SparkPeople user TRACYM4897.
Nutritional Info Amount Per Serving
- Calories: 204.6
- Total Fat: 6.1 g
- Cholesterol: 59.7 mg
- Sodium: 511.8 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 0.1 g
- Protein: 21.5 g
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