Sweet Potato Fries

Name: Sweet Potato Fries Recipe
Yield: 1
Ingredients: Sweet Potato (1-1.5 lbs); .25 cup Olive Oil; .25 Cinnamon (ground); .50 Paprika (ground); .50 Salt (calls for Kosher salt I used Sea Salt)

Number of Servings: 1

Ingredients

Sweet Potato (1-1.5 lbs).25 cup Olive Oil.25 Cinnamon (ground).50 Paprika (ground).50 Salt (calls for Kosher salt, I used Sea Salt)

Directions

Preheat over to 425F. Cut potatoes into 1" width pieces and add to storage bag or container then add your other ingredients. Place on a baking tray and cook for 30 minutes; every 10 minutes flip potatoes.

Number of Servings: 1

Recipe submitted by SparkPeople user BETSYPASS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 649.5
Total Fat: 54.9 g
Cholesterol: 0.0 mg
Sodium: 1,238.7 mg
Total Carbs: 38.7 g
Dietary Fiber: 6.7 g
Protein: 3.8 g

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