Pesto Bella Sandwich

Name: Pesto Bella Sandwich Recipe
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 Slices low calorie bread such as Sara Lee Delightful; 1 Tbsp Whipped Cream Cheese; 1 tsp Pesto; 1 Portabella Mushroom sliced into 6 strips; 1 Tbsp roasted red peppers chopped

(2)

Minutes to Cook: 5

Number of Servings: 1

Ingredients

2 Slices low calorie bread, such as Sara Lee Delightful 1 Tbsp Whipped Cream Cheese1 tsp Pesto1 Portabella Mushroom, sliced into 6 strips1 Tbsp roasted red peppers, chopped

Directions

Spray skillet w/Pam. Heat to med high add sliced mushrooms cook until browned on both sides, about 5 min. Meanwhile, toast bread. Spread cream cheese on one slice. Spread roasted red peppers on top of cream cheese. Spread pesto onto other slice of toast. Once mushrooms are cooked layer them on top of peppers & top w/pesto toast. Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user _BIG_MAMA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 152.8
Total Fat: 6.6 g
Cholesterol: 10.9 mg
Sodium: 328.2 mg
Total Carbs: 20.1 g
Dietary Fiber: 5.0 g
Protein: 7.6 g

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Member Reviews

HEYTEACH75
Yummy, quick lunch!! - 7/11/11
3JS_MOM
Mmm - 4/19/10