Tomato Puree Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
* Tomatoes, red, ripe, raw, year round average, 3 medium whole (2-3/5" dia) (remove)
* Olive Oil, 1 1tsp (remove)
* Soy Mayo (by FLORA), 100 g, 0.2 serving (remove)
Number of Servings: 2
Recipe submitted by SparkPeople user PTASHKA.
* Tomatoes, red, ripe, raw, year round average, 3 medium whole (2-3/5" dia) (remove) * Olive Oil, 1 1tsp (remove) * Soy Mayo (by FLORA), 100 g, 0.2 serving (remove)
* Tomatoes, red, ripe, raw, year round average, 3 medium whole (2-3/5" dia) (remove)
* Olive Oil, 1 1tsp (remove)
* Soy Mayo (by FLORA), 100 g, 0.2 serving (remove)
Number of Servings: 2
Recipe submitted by SparkPeople user PTASHKA.
Nutritional Info Amount Per Serving
- Calories: 80.6
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 16.6 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 2.0 g
- Protein: 1.7 g
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