Tuna Salad Sandwich Filling
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 pkg (6.4 oz) tuna in water1/4 cup light mayonnaise2 tsp. hot pepper jelly1 oz cheddar cheese, cubed small2 large hard-boiled eggs, chopped or mashed1 stalk celery chopped2 slices onion, chopped
Combine all ingredients and mix well. Spread on bread, crackers or fresh vegetables.
For a hot sandwich, place on bread or roll, wrap in foil, and bake in a 350 degree preheated oven for about 20 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user 2WHEELER.
For a hot sandwich, place on bread or roll, wrap in foil, and bake in a 350 degree preheated oven for about 20 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user 2WHEELER.
Nutritional Info Amount Per Serving
- Calories: 185.0
- Total Fat: 10.3 g
- Cholesterol: 131.4 mg
- Sodium: 347.0 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.3 g
- Protein: 16.0 g
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