Shan's Salmon Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 can pink salmon8 saltines, crushedjuice of one lemon2 large eggs1-2 bunches of green onions to taste, chopped fine1 Tablespoon dried parsleysprinkling of salt (sea salt is best for you)
Just mash all the ingredients together, form into 6 patties, and fry in pan sprayed with cooking spray until each side is just lightly browned.
Makes 6 patties, 2 patties per serving. Awesome served with roasted potatoes and spinach with lemon juice! And we always squeeze a little on the cooked patties, too!
Number of Servings: 3
Recipe submitted by SparkPeople user IAMWELLNOW.
Makes 6 patties, 2 patties per serving. Awesome served with roasted potatoes and spinach with lemon juice! And we always squeeze a little on the cooked patties, too!
Number of Servings: 3
Recipe submitted by SparkPeople user IAMWELLNOW.
Nutritional Info Amount Per Serving
- Calories: 311.0
- Total Fat: 13.4 g
- Cholesterol: 224.9 mg
- Sodium: 295.0 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.4 g
- Protein: 35.7 g
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