Chicken Pizzaloa

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
5 potatos, chopped1 onion chopped3 t garlic, minced1/4 cup olive oilseasoning, salt, pepper, oregano, italian seasoning1 can 14 oz can tomato sauce1 can 14.5 oz green beans, or can use can peas4 cups chicken brothChicken breast, aprox, 3 large
Directions
Boil the chicken, drain, and remove bones and skin, shred chicken
cook the potatos, onions, and garlic in olive oil until very browned. Add the cooked, shredded chicken, the tomato sauce, and the beans or peas, and the chicken breast.
Let simmer for 1 hours
Serves aproximately 7-8 1 cup servings



Number of Servings: 7

Recipe submitted by SparkPeople user MNMNANA.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 334.4
  • Total Fat: 11.3 g
  • Cholesterol: 41.2 mg
  • Sodium: 1,269.8 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 5.9 g
  • Protein: 26.7 g

Member Reviews
  • TINI1275
    THIS WAS OK.NOT REALLY OUR TASTE BUT NOT BAD - 7/22/07