Ellen's Fiesta Lime Chicken
- Number of Servings: 5
Ingredients
Directions
4 skinless, boneless chicken breasts, cut in 2 or 3 strips each1 cup salsa10 tbsp. Hidden Valley Ranch Dressing3 Garlic Cloves-finely diced1 cup shredded sharp cheddar cheese1 tbsp. lime juice
Makes 5 servings (4 oz.)
1 - Spray skillet with cooking spray.
2 - Brown chicken in skillet
3 - Add Garlic
4 - In a bowl mix lime juice, salsa, and ranch dressing together. Smooth on top of chicken.
5 - Cover and simmer until chicken is tender.
6 - Serve, topping with shredded cheddar.
Number of Servings: 5
Recipe submitted by SparkPeople user ELLYMAY1590.
1 - Spray skillet with cooking spray.
2 - Brown chicken in skillet
3 - Add Garlic
4 - In a bowl mix lime juice, salsa, and ranch dressing together. Smooth on top of chicken.
5 - Cover and simmer until chicken is tender.
6 - Serve, topping with shredded cheddar.
Number of Servings: 5
Recipe submitted by SparkPeople user ELLYMAY1590.
Nutritional Info Amount Per Serving
- Calories: 373.0
- Total Fat: 21.6 g
- Cholesterol: 97.7 mg
- Sodium: 697.5 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.9 g
- Protein: 31.4 g
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