Jamaican Festival Bread

  • Number of Servings: 10
Ingredients
* Rice flour, white, 1.5 cup (remove) * Yellow Cornmeal, 0.187 cup (remove) * Water, tap, 1 cup (8 fl oz) (remove) * Salt, 0.5 tsp (remove) * Granulated Sugar, 9 tsp (remove) * Baking Powder, 1 tsp (remove) * Vanilla Extract, 1 tsp (remove)oil for frying
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user JESSJERE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 111.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.4 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.6 g

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