Mango Banana Smoothie
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Frozen mango chunks, pureed (150 grams)1 medium banana3 oz Dannon Nonfat Light & Fit Vanilla YogurtIce cubes
Using a blender, crush the ice. Measure the mango and add to crushed ice, blend. Piece the banana and add, blend. Add the vanilla yogurt, and blend. Add cinnamon for a little extra kick. Makes two liquid 8-oz servings.
Number of Servings: 2
Recipe submitted by SparkPeople user ANDREAG89.
Number of Servings: 2
Recipe submitted by SparkPeople user ANDREAG89.
Nutritional Info Amount Per Serving
- Calories: 123.0
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 20.8 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 2.7 g
- Protein: 2.2 g
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