Wild Rice Soup

Name: Wild Rice Soup Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 10
Ingredients: * Brown Rice Medley (Trader Joe's) 1 cup (remove); * Water tap 2 cup (8 fl oz) (remove); * Butter salted 1 tbsp (remove); * Mushrooms canned 170 grams (remove); * Chicken Breast no skin 12 ounces (remove); * Milk 1% 4 cup (remove); * Campbell's Cream of Potato Soup 5 cup (remove); * *Velveeta Cheese Product 12 oz (remove)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 10

Ingredients

* Brown Rice Medley (Trader Joe's), 1 cup (remove) * Water, tap, 2 cup (8 fl oz) (remove) * Butter, salted, 1 tbsp (remove) * Mushrooms, canned, 170 grams (remove) * Chicken Breast, no skin, 12 ounces (remove) * Milk, 1%, 4 cup (remove) * Campbell's Cream of Potato Soup, 5 cup (remove) * *Velveeta Cheese Product, 12 oz (remove)

Directions

Make rice per directions and set aside. In pot, bring water to boil. Turn heat down to med-hi. Add 1 tbs butter, water, milk, soup, and cheese. Stir frequently. When all melted and slightly thickened, add mushrooms, chicken and rice back in. Let simmer 5-10 minutes. Enjoy.

Number of Servings: 10

Recipe submitted by SparkPeople user MAMABOARDLEY.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 356.4
Total Fat: 11.2 g
Cholesterol: 54.7 mg
Sodium: 954.2 mg
Total Carbs: 42.9 g
Dietary Fiber: 15.2 g
Protein: 21.0 g

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