Tuna wrap

  • Number of Servings: 4
Ingredients
tuna, 1 small can, drainedhalf of an onion, slicedLight mayo, 2 tbspyellow mustard, 1 tspWhole wheat tortillas,4
Directions
Drain tuna. Mix tuna, mayo and mustard together. Slice onion. Put tuna mix in the center of the wrap. Add a slice of onion. Wrap up and enjoy.

Number of Servings: 4

Recipe submitted by SparkPeople user BRITTBRATT23.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 218.9
  • Total Fat: 5.9 g
  • Cholesterol: 15.0 mg
  • Sodium: 613.4 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 15.1 g

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