TURKEY BURGER QUICK

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
20 OZ GROUND TURKEY4 TBS WHEAT GERM2 TBS EGG SUBSTITE2 TBS WORCHESTSHIRE SAUCE1 TSP PEPPER1 GARLIC POWDER
Directions
SPRAY LIGHT ON NO-STICK PAN WITH OIL. COOK TILL DONE . SERVE WITH LIGHT SALAD.

Number of Servings: 6

Recipe submitted by SparkPeople user OLDNTHEWAY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 158.9
  • Total Fat: 7.1 g
  • Cholesterol: 66.8 mg
  • Sodium: 146.5 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 20.3 g

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