Taco Seasoning
- Number of Servings: 1
Ingredients
3 tsp Chili Powder1 tsp Garlic Powder1 tsp Cumin1/2 tsp dried oregano1/8 tsp cayenne pepper1 tsp Cornstarch4 tsp chopped/minced dried onion (optional - I omit this if I add fresh onion to the meat )
Mix all ingredients together and add to cooked meat with
1/2 to 3/4 cup of water. cook until water is mostly gone.
* note: when I use this recipe I rarely use all of it at once. I pretty much season it with this mix to our taste
Number of Servings: 1
Recipe submitted by SparkPeople user HEATHERSP1.
1/2 to 3/4 cup of water. cook until water is mostly gone.
* note: when I use this recipe I rarely use all of it at once. I pretty much season it with this mix to our taste
Number of Servings: 1
Recipe submitted by SparkPeople user HEATHERSP1.
Nutritional Info Amount Per Serving
- Calories: 63.7
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 80.3 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 3.1 g
- Protein: 1.5 g
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