Garlic and Ranch Turkey Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb ground turkey1 package ranch dressing mix1 egg3 gloves garlic, minced1/4 cup Worcestershire sauce
1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
2. Knead together the turkey, ranch mix, egg, garlic, Worcestershire sauce, seasoned salt, and pepper in a bowl until evenly combined; divide into 4 equal portions and form into patties.
3. Cook on the preheated grill about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).
Makes 4 patties
Number of Servings: 4
Recipe submitted by SparkPeople user LITTLESTRED.
2. Knead together the turkey, ranch mix, egg, garlic, Worcestershire sauce, seasoned salt, and pepper in a bowl until evenly combined; divide into 4 equal portions and form into patties.
3. Cook on the preheated grill about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).
Makes 4 patties
Number of Servings: 4
Recipe submitted by SparkPeople user LITTLESTRED.
Nutritional Info Amount Per Serving
- Calories: 209.5
- Total Fat: 9.3 g
- Cholesterol: 153.1 mg
- Sodium: 384.6 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.0 g
- Protein: 26.0 g
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