Cucumber, Tomato and Mozzarella Salad
- Number of Servings: 1
Ingredients
Directions
1 tbsp balsamic vinegar 1/2 tbsp extra-virgin olive oil 1 clove garlic, minced 1/2 cucumber, peeled and seeded 1 large Roma tomato, sliced 1 oz fresh mozzarella cheese 3 leaves fresh basil, chopped
Mix the balsamic vinegar, olive oil and garlic in a small bowl. On a salad plate, layer slices of the cucumber, tomato and cheese. Drizzle with the dressing. Sprinkle with the chopped fresh basil.
Number of Servings: 1
Recipe submitted by SparkPeople user NJHOLTZ.
Number of Servings: 1
Recipe submitted by SparkPeople user NJHOLTZ.
Nutritional Info Amount Per Serving
- Calories: 189.4
- Total Fat: 13.5 g
- Cholesterol: 22.4 mg
- Sodium: 191.7 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 1.8 g
- Protein: 7.9 g
Member Reviews