Chocolate Gravy (Splenda version)
- Number of Servings: 4
Ingredients
2 C Nonfat Milk3 T Cocoa Powder3/4 C Granulated Splenda1 tsp Vanilla Extract2 T CornstarchHot water to mix Cornstarch
Heat Milk.
Add mixture of Splenda and Cocoa.
Heat to almost boiling.
Mix Cornstarch with Hot Water in cup.
Add to pan.
Stir until thickened.
Do Not Boil.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MADGM66.
Add mixture of Splenda and Cocoa.
Heat to almost boiling.
Mix Cornstarch with Hot Water in cup.
Add to pan.
Stir until thickened.
Do Not Boil.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MADGM66.
Nutritional Info Amount Per Serving
- Calories: 71.0
- Total Fat: 0.8 g
- Cholesterol: 2.4 mg
- Sodium: 65.0 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 1.4 g
- Protein: 5.0 g
Member Reviews