My bananna bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1/2 cup oil1 cup sugar1 cup flour2 eggs1 tsp vanilla1 tsp baking soda1 tsp salt2-3 (ripe) bananas1/2 cup of chocolate chips ( optional) (not added in nutritional value above)
Mix Dry ingredients then add wet ingredients. bake in 9x5 loaf pan or makes 10 muffins for appx 45-55 min
Number of Servings: 10
Recipe submitted by SparkPeople user MCONIG.
Number of Servings: 10
Recipe submitted by SparkPeople user MCONIG.
Nutritional Info Amount Per Serving
- Calories: 256.7
- Total Fat: 12.4 g
- Cholesterol: 42.5 mg
- Sodium: 371.5 mg
- Total Carbs: 35.3 g
- Dietary Fiber: 0.9 g
- Protein: 2.8 g