Shrimp & Broccoli Alfredo

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 11
Ingredients
1 Box (14.5oz) Ronzoni Smart Taste Penne Rigate1 Jar (16oz) Ragu Light Parmesan Alfredo Sauce1 lb. Frozen Broccoli1 lb. Frozen Cooked Shrimp
Directions
Heat water to boiling for pasta.
Add pasta, broccoli, shrimp.
Cook for 15 minutes
Drain pasta & vegetables and return to pan
Pour sauce over pasta & vegetables
Stir gentle to coat, then serve.
Makes about 11 one cup servings


Number of Servings: 11

Recipe submitted by SparkPeople user BRITISHGAL.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 215.9
  • Total Fat: 4.4 g
  • Cholesterol: 96.3 mg
  • Sodium: 306.3 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 15.1 g

Member Reviews
  • VICIOUS421
    loved it, easy to make! - 2/13/10