Mex Egg Cups

Name: Mex Egg Cups Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 2
Ingredients: 2 slices of cooked bacon; 2 tablespoons of salsa; 2 tablespoos of canned rinsed black beans; 2 large eggs; 2 tablespoons of shredded cheese (lowfat)

Minutes to Prepare: 5
Minutes to Cook: 1

Number of Servings: 2

Ingredients

2 slices of cooked bacon2 tablespoons of salsa2 tablespoos of canned rinsed black beans2 large eggs2 tablespoons of shredded cheese (lowfat)

Directions

Make these in two ramekins or small microwave cups. Put a tablespoon of salsa in each. Next a tablespoon of beans in each. Crack a large egg over each. Top the eggs with shredded cheese and crumble the cooked bacon over the cheese.
Cook in the microwave 1 to 1.5 minutes; depending on how you like your eggs and the power of your microwave.

Number of Servings: 2

Recipe submitted by SparkPeople user SUGBOO.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving