Rosemary Garlic Roasted Potatoes

Name: Rosemary Garlic Roasted Potatoes Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Ingredients: 6 small to medium potatoes; 3 cloves of garlic; 1 tbs olive oil; dash of salt; 1 tbs dried rosemary

(9)

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 4

Ingredients

6 small to medium potatoes3 cloves of garlic1 tbs olive oildash of salt1 tbs dried rosemary

Directions

Peel and cut potatoes in medium wedges
drizze with olive oil
cover in diced garlic, herbs and spices
put in 400 degree oven for30-45 minutes depending on heat

Number of Servings: 4

Recipe submitted by SparkPeople user EID201.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 281.9
Total Fat: 3.8 g
Cholesterol: 0.0 mg
Sodium: 310.6 mg
Total Carbs: 57.1 g
Dietary Fiber: 7.4 g
Protein: 6.6 g

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Member Reviews

CMRKSU12
Pretty good! Made them just as stated. - 5/16/20
KELLYK93
These were really easy and tasty. When I tried the first one, I was thinking that these were way better than french fries. I will definitely make these again. - 6/7/11
MALEKIN40
Everyone loved them!! Awesome! - 2/27/10
NANCYADAMS01
My family loved these potatoes. They were incredible. Will definitely be making these more often. - 2/24/10
EARTHANGLB
i make this same recipe but with dried dill instead of rosemary and it's fantastic!!!! - 2/23/10