oat applesauce muffins

Name: oat applesauce muffins Recipe
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 1 cup rolled oats; 1 cup buttermilk; 1 cup whole wheat flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 cup brown sugar; 1/2 cup applesauce; 1 egg

Minutes to Cook: 30

Number of Servings: 12

Ingredients

1 cup rolled oats1 cup buttermilk1 cup whole wheat flour1 tsp baking powder1/2 tsp baking soda1/2 cup brown sugar1/2 cup applesauce1 egg

Directions

Place oats in a small bowl, pour in buttermilk. Let sit for 2 hours at room temperature. Preheat oven to 375. Grease 12 muffin cups or line with paper liners. In a large bowl, stir together whole wheat flour, baking powder, baking soda, and brwon sugar. Stir in oat/buttermilk mixture, applesauce, and egg. Mix well. Pour batter into prepared pan. Bake fo r30 minutes or until a toothpick inserted into the center of muffin comes out clean.

Number of Servings: 12

Recipe submitted by SparkPeople user OBURGMOM.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 112.3
Total Fat: 1.3 g
Cholesterol: 18.5 mg
Sodium: 123.6 mg
Total Carbs: 23.1 g
Dietary Fiber: 2.0 g
Protein: 3.4 g

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Member Reviews

CD6384955
Looks delicious and simple. I will try it. - 2/20/10