Lime Shrimp w/Rosemary

Name: Lime Shrimp w/Rosemary Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Ingredients: 1 Lime zested and juiced; 1 Tbls - I Can't Believe It's Not Butter; 1 Tbls Rosemary; 1/4 tsp. Salt; 1 Pinch of ground Black Pepper; 1/2 tsp sugar; 12 medium sized uncooked peeled and deveined Shrimp

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 3

Ingredients

1 Lime, zested and juiced1 Tbls - I Can't Believe It's Not Butter1 Tbls Rosemary1/4 tsp. Salt1 Pinch of ground Black Pepper1/2 tsp sugar12 medium sized uncooked peeled and deveined Shrimp

Directions

Simmer lime juice, zest , salt, pepper and Rosemary in melted butter. Simmer for 5 minutes and then add 1 cup water. Simmer another 5 minutes then add Shrimp and sugar. Cook until Shrimp is pink and firm.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 80.0
Total Fat: 3.9 g
Cholesterol: 56.7 mg
Sodium: 408.8 mg
Total Carbs: 4.8 g
Dietary Fiber: 0.7 g
Protein: 7.2 g

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