Mom's Lite French Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1/3 C. Ketchup3 Tbsp olive oil1/4 C. applesauce, no sugar added1/4 C. cider vinegar1 Tbsp minced dry onion1 tsp salt1 tsp paprika1/2 C. splenda
Directions
Mix wet ingredients well. Add dry ingredients. Mix well or process for a smoother texture. Makes 8 - 2 Tbsp servings.

Number of Servings: 4

Recipe submitted by SparkPeople user TIFFANYJAEGER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 118.8
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 819.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.2 g

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