Quick & Easy Spicy Peanut Bake Chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Vegetable oil or spray 16 oz. (1 lb.) Boneless, skinless chicken breast 1 - 3.5 oz packet Taste of Thai Spicy Peanut Bake
Directions
Preheat oven to 350°F.
Coat chicken with Spicy Peanut Bake (1 envelope)
Place in ovenproof baking dish, sprayed with non-stick cooking spray.
Sprinkle any excess Spicy Peanut Bake over top of chicken.
Bake uncovered until done, about 40-50 minutes.




Number of Servings: 4

Recipe submitted by SparkPeople user MORITZMOM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 174.7
  • Total Fat: 3.4 g
  • Cholesterol: 65.7 mg
  • Sodium: 213.7 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 27.2 g

Member Reviews
  • SUNSHINE6420
    I make this by placing a wire rack on a baking sheet and putting the chicken on the wire rack (so air circulates all over). Prefer using thin sliced chicken and serving over a bed of romaine, edamame, cucumbers and slivered carrot with a homemade asian peanut dressing - 11/8/10