tommys rice pudding (kinda)

Name: tommys rice pudding (kinda) Recipe
Yield: 2
Ingredients: 2 cups long grain white rice; 1 cup skim milk; 1tsp ground cinnamon; 2 tsp granulated sugar

(5)

Number of Servings: 2

Ingredients

2 cups long grain white rice1 cup skim milk1tsp ground cinnamon2 tsp granulated sugar

Directions

prepare rice
add cup of milk
cinnamon and sugar
stir then serve
serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user BLAHIDONTLIKEU.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 254.3
Total Fat: 0.7 g
Cholesterol: 2.5 mg
Sodium: 65.9 mg
Total Carbs: 53.3 g
Dietary Fiber: 1.9 g
Protein: 8.5 g

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Member Reviews

HOPE2BE
This sounds as good as the one we make with brown sugar. Have you tried that? You might try Splenda - 9/20/09

Reply from BLAHIDONTLIKEU (2/21/10)
thanks ill have to try that for sure
NIKKI3105
Very good! I added fresh peaches... yum :-) - 8/3/10
AMYFALKE
I was raised on this breakfast too. We paired ours with any kind of fruit, but I like raisins and cinnamon. Served with toast and a little butter it is amazing. - 3/9/10
MURRINER04
I grew up eating this with my dad(minus the cinnamon). I love cinnamon though so I will add it the next time i make it. Thanks for sharing. - 2/18/10
MCDEANE52
I've loved my rice this way for all my life! Thanks for making me see that it's a guilt-free breakfast! - 11/30/09
THERESEMB1
I make this all the time, we call it hot sweet rice!!! - 10/8/09