GARLIC POTATO CRUSTED PORK CHOPS

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 PORK CHOPS BONELESS0.3 INSTANT GARLI
Directions
COAT PORK CHOPS IN POTATOES FRY IN CANOLA OIL

SERVES 1

Number of Servings: 1

Recipe submitted by SparkPeople user SPBECKIE2024.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 298.4
  • Total Fat: 12.6 g
  • Cholesterol: 66.3 mg
  • Sodium: 46.7 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 24.7 g

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